*As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
july special collab with itoko
Fried chicken breast with tonkotsu sauce, ginger mayo, picked daikon, and Itoko's fire spice
Gouda, dill pickles, lettuce, dijonnaise, brioche bun.
*contains pork
bread & butter pickles, cabbage, spicy mayo, hot honey, brioche bun
pickled red onion, arugula, tomato, roasted garlic aioli, chimichurri, brioche bun
coleslaw, dill pickles, garlic ranch sauce, brioche bun
Spice it up +$1
Gouda, dill pickles, lettuce, dijonnaise, brioche bun. (Contains pork)
quinoa, farro and cracked bulgur, kale, honeycrisp, goat cheese, marinated portobellos, roasted sweet potato, sunflower seeds, dried cranberries,
tahini miso dressing
leafy greens, avocado, roasted sweet potato, crispy garbanzos, cracked bulgur, dried cranberries, pickled red onion, cucumber, honey lemon dressing
+ one sauce
white 8 / dark 7
+ one sauce
+ two sauce
white 13 / dark 12
one sauce + one side + dinner roll
one sauce + two sides + two dinner rolls
two sauces + three sides + four dinner rolls
+ one sauce
A rich chicken & rice soup, made with our pulled chicken, house made rotisserie chicken broth, rice, and dill. Gluten free.
GG's spice rub
lime, chipotle, cotija
chili lime salt
almonds, raisins, dill, lemon poppy seed dressing
herb vinaigrette
includes waffle fries & apple juice or chocolate milk
in collaboration with Marz Brewing
in collaboration with Rare Tea Cellar
frozen minty citrus cocktail